Restaurant exterior cleaning in Reno and Sparks

Cleaning the areas grease and traffic reach

Restaurant exteriors get dirty in a pattern. There is a dark halo around the back door, a slick lane from the back door to the dumpster, gum and drink spills on the patio, and a grey film on the glass line where dust meets moisture from the mister or the misting fan in summer.

We clean that pattern with hot water and degreasers matched to the surface, then rinse so the residue leaves the property instead of spreading. For patios we work early, before setup, so tables are back in place for service.

Photo coming soon

What we clean for food service

• Patios, seating areas and railings
• Entry concrete, sidewalks and curb lines
• Drive thru lanes and order points
• Dumpster pads, grease bin areas and the concrete behind the building
• Exterior walls, service doors and awnings
• Exterior glass and frames

Scheduled cleaning keeps inspections uneventful

Most restaurants we quote end up on a monthly or every other month cycle for rear service concrete and patios, because grease and foot traffic rebuild quickly. Between visits the surfaces stay light enough that each cleaning is quick, which keeps the recurring cost lower than a periodic emergency deep clean.

We work around your hours: before open, after close, or on your slowest morning. If you are part of a group with several locations, we can run the same scope across all of them on one schedule.

Questions we hear a lot

When do you clean so service is not interrupted?

Usually before opening or after close. For patios we start early so furniture is back in place before the first seating.

Do you handle the grease around the dumpster pad?

Yes. Pads, grease bin areas and the path between the back door and the bin are cleaned with hot water and a degreaser.

Can you clean the drive thru without closing it?

We clean drive thru lanes in sections during your slowest window, or fully during closed hours if the lane runs all day.

How often do restaurants need exterior cleaning?

Monthly to every other month for rear service areas and patios is typical here, with entries and glass on a similar or slightly longer cycle.

Where we work